Category

Dessert

Mirror, mirror on the wall, which dessert is the fairest of them all? some popular sweets are in here. More will come soon

Sponge Cake With Berries

Sponge cake with berries

Sponge cake with berries is ideal for summer, it’s so fresh and fruity. Not so “quick” to make but it worth a try. It can be also a wonderful birthday cake 😉 Ingredients Preparation You need to prepare a sponge cake that you find the instruction here. A quick recap of sponge cake recipe: In…

Sponge cake

Easy Sponge Cake – Basic

This is a very basic technique of making a sponge cake, no backing powder or self-rising flour is needed. You just need a mixer machine to whisk ingredient for a longer time! The eggs & milk should be on room temperature to have a better foamy results which makes our sponge cake fluffy. Ingredients Preparation…

Christmas Cake

Christmas cake with dried fruits

The classic Christmas cake with dried fruits is one of the popular sweets in the Christmas period. It has long preparations like soaking your own selection of dried fruit in rum for at least 2 days before. I love the scent of the spices and the dense texture of it! There is no special techniques…

Dried Fruits for Christmas preparation

Dried fruit in rum for Christmas cake

This fruit mixture is very handy when it comes to Christmas delicacies. I bake many cakes during this period and having them ready, let you save loads of time. There are no restrictions for the kind of dried fruit to use just remember to avoid nuts because when they are soaked in the liquid they…

Soft Cinnamon Rolls Recipe

In most of the big chain coffee shops, Cinnamon Rolls are usually made of puff pastry so they have loads of butter inside. This recipe is with bun’s dough instead, so they are soft and moist with less butter. I add also a syrup on top which has orange juice to ease the sweetness of…

Italian Custard – Crema Pasticcera

Italian Custard or Crema Pasticcera is a basic cream that is used in many sweet recipes. you can make Chantilly cream which is the mix of Custard and whipped cream. It’s so easy and quick to make (except when it should get colder) Ingredients Preparation If you add a bit of whipped cream to it,…

Cheesecake with Bitter Orange Marmalade

Cheesecake is one of my childhood favorites. My mom got the recipe from her German friend as “Philadelphia kuchen” back in 1993. Since then I have had a vast variety of this sweet and each time it was very delicious, this version is with bitter orange marmalade. Enjoy 🙂 Ingredients | Servings: 4 – 5…

Cakey Brownies

Cakey brownies have a cake consistency this is more because we use brown sugar, not granulated sugar… They are not so sweet but they are soft and fluffy. Ingredients | Servings: 4 – 5 Preparation For atleast 1 hour put eggs and butter outside.. They should be in room temprature. This brownie is extremely soft…