Category: Bakery & desserts

Italian Custard – Crema Pasticcera

Italian Custard or Crema Pasticcera is a basic cream that is used in many sweet recipes. you can make Chantilly cream which is the mix of Custard and whipped cream. It’s so easy and quick to make (except when it should get colder) Ingredients Preparation If you add a bit of whipped cream to it,…

Cheesecake with Bitter Orange Marmalade

Cheesecake is one of my childhood favorites. My mom got the recipe from her German friend as “Philadelphia kuchen” back in 1993. Since then I have had a vast variety of this sweet and each time it was very delicious, this version is with bitter orange marmalade. Enjoy 🙂 Ingredients | Servings: 4 – 5…

Cakey Brownies

Cakey brownies have a cake consistency this is more because we use brown sugar, not granulated sugar… They are not so sweet but they are soft and fluffy. Ingredients | Servings: 4 – 5 Preparation For atleast 1 hour put eggs and butter outside.. They should be in room temprature. This brownie is extremely soft…

ketogenic brad and low carb bread

Keto Bread / Low carb bread

This Keto Bread / Low carb bread is gluten-free, so no wheat flour is been used, so just consider that it will have a different texture compared to a normal bread. When you eat it fresh (just out of the oven) outside is a bit crunchy but inside is smooth and mushy (but it’s cooked…

Meat Piroshky

Meat Piroshki with Iranian twist

It’s a fried dough that contains a tasty filling which is usually made of minced meat. Piroshki is part of Russian cuisine and is so popular in Iran alongside Olivie’s Salad and Beef Stroganoff! My mom used to make this piroshki with Zereshk (dried barberry) when I was a kid! She always bought the dough…

Kamut + Spelt bread is ready

Rustic Spelt & Kamut Bread – High In Fibre

I made this Rustic Spelt & Kamut Bread because I wanted to put more fiber into my daily food and came up with this recipe! This bread is so DENSE and is a wonderful combination with bruschettas and Patè. Hope you like it! Ingredients Preparation In the dough machine pour water, yeast and sugar. Mix…

Naan Barbari – Barbari Bread

Barbari bread or Naan Barbari is one of the famous breads of Iran. With this bread, any Iranian dish feels more authentic. After lots of trial and error, I come up with this recipe which respects the characteristics of the original bread. Hope you like it! Ingredients for glaze: Preparation of glaze: In a small…

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