Eshkeneh, quick Persian soup with onion base
Eshkeneh is one of the classics and modest recipes of Persian cuisine. This soup is made of cheap ingredients: onion,…
Chewy carrot cake loaf with molasses of sugarcane
This chewy carrot cake has a dense texture because of the molasses of sugarcane, it's moist with a fragrance of…
Homemade hamburger buns
With this recipe, you'll have 5 buns for hamburgers. I wish I could say it's also fast... but this one…
Ribollita – soup of Tuscany with kale
Ribollita is one of the Tuscany's famous dishes. It's part of "Cucina Povera" (food of the poor). Ribollita means "re-boiled"
No sugar apple crumble recipe
This apple crumble is a guilt free dessert, breakfast, or snack. The top has a crispy crumble while beneath the…
Roasted peppers with tomatoes and olives
It's a rustic recipe from Mediterranean cuisine. The Sicilian version is with anchovies and breadcrumbs, in this recipe we used…
Easy Grilled Chicken Breast with Saffron
This recipe was inspired by Persian Jujeh Kebab, which has a few ingredients. It's important to have a good quality…
Flatbread with yogurt
This recipe is made of flour and yogurt. No yeast or oil has been added. With the natural fat of…
The basic ingredients of Persian cuisine
Fat, Carbs, Meat, Herbs a Base that the traditional Persian cooking starts from, knowing what are these ingredients & much…
Eggplant Parmesan no frying
Eggplant/aubergine parmesan (Parmigiana di melanzane) is one of the classics of Italian cuisine, which has many variations from north to…