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desserts

Sholezard, Persian rice pudding with saffron

Sholezard has two main ingredients: rice & saffron. No Basmati rice for this recipe. Because it should release starch during…

Sponge Cake – Basic

When it comes to pastry, sponge cake considered to be a basic ingredient specially for cakes. With just a few…

Italian Custard – Crema Pasticcera

Italian Custard or Crema Pasticcera is a basic cream that is used in many sweets. With this base, you can…

Cakey Brownies

If we use brown sugar or Muscovado sugar the taste of brownies becomes more intense and rich.

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